Bystander effects and radiotherapy
A Marín, M Martín, O Liñán… - Reports of practical …, 2015 - journals.viamedica.pl
Radiation-induced bystander effects are defined as biological effects expressed after
irradiation by cells whose nuclei have not been directly irradiated. These effects include …
irradiation by cells whose nuclei have not been directly irradiated. These effects include …
Characterization and Quantitation of Antioxidant Constituents of Sweet Pepper (Capsicum annuum L.)
A Marín, F Ferreres… - Journal of agricultural …, 2004 - ACS Publications
Sweet peppers (Capsicum annuum L.) cv. Vergasa have been studied at four maturity
stages (immature green, green, immature red, and red). The individual phenolics …
stages (immature green, green, immature red, and red). The individual phenolics …
[HTML][HTML] Immunogenicity and mechanisms impairing the response to vaccines in inflammatory bowel disease
Inflammatory bowel disease (IBD) is an immunological disorder that is usually treated with
immunosuppressive therapy, potentially leading to increases in vulnerability to infections …
immunosuppressive therapy, potentially leading to increases in vulnerability to infections …
Ozonated water extends the shelf life of fresh-cut lettuce
D Beltrán, MV Selma, A Marín… - Journal of agricultural and …, 2005 - ACS Publications
The use of ozonated water as a sanitizer to extend the shelf life of fresh-cut lettuce and the
effect on the antioxidant constituents (polyphenols and vitamin C) were investigated. Fresh …
effect on the antioxidant constituents (polyphenols and vitamin C) were investigated. Fresh …
A new process to develop a cocoa powder with higher flavonoid monomer content and enhanced bioavailability in healthy humans
FA Tomas-Barberán… - Journal of Agricultural …, 2007 - ACS Publications
Cocoa is a food rich in polyphenols, mainly the flavonoid procyanidins and flavan-3-ols. The
improvement of the cardiovascular function in humans upon cocoa consumption has been …
improvement of the cardiovascular function in humans upon cocoa consumption has been …
Impact of combined postharvest treatments (UV-C light, gaseous O3, superatmospheric O2 and high CO2) on health promoting compounds and shelf-life of …
A Allende, A Marín, B Buendía… - Postharvest Biology and …, 2007 - Elsevier
Modified atmosphere packaging (MAP), ozone (O3) and ultraviolet-C (UV-C) light, have
been suggested as postharvest treatments to control decay of strawberries. However, the …
been suggested as postharvest treatments to control decay of strawberries. However, the …
Advances in diagnostic tools for respiratory tract infections: from tuberculosis to COVID-19–changing paradigms?
Z Stojanovic, F Gonçalves-Carvalho, A Marín… - ERJ open …, 2022 - Eur Respiratory Soc
Respiratory tract infections (RTIs) are one of the most common reasons for seeking
healthcare, but are amongst the most challenging diseases in terms of clinical decision …
healthcare, but are amongst the most challenging diseases in terms of clinical decision …
Generation of trihalomethanes with chlorine-based sanitizers and impact on microbial, nutritional and sensory quality of baby spinach
VM Gómez-López, A Marín… - Postharvest Biology and …, 2013 - Elsevier
The potential generation of trihalomethanes (THMs) during washing of vegetable products
as a consequence of the use of chlorine has become one of the main concerns for …
as a consequence of the use of chlorine has become one of the main concerns for …
Controlled atmosphere preserves quality and phytonutrients in wild rocket (Diplotaxis tenuifolia)
A Martínez-Sánchez, A Marín, R Llorach… - Postharvest Biology and …, 2006 - Elsevier
Leaves of wild rocket (Diplotaxis tenuifolia (L.) DC.) are increasingly eaten alone or as part
of mixed salads. This species contains a wide range of health-promoting phytonutrients …
of mixed salads. This species contains a wide range of health-promoting phytonutrients …
Short postharvest storage under low relative humidity improves quality and shelf life of minimally processed baby spinach (Spinacia oleracea L.)
MS Medina, JA Tudela, A Marín, A Allende… - Postharvest Biology and …, 2012 - Elsevier
The maintenance of relative humidity (RH) after harvest is not always possible and can
influence the quality of the raw material for minimal processing. The objective of this study …
influence the quality of the raw material for minimal processing. The objective of this study …