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Maternal food consumption during pregnancy and asthma, respiratory and atopic symptoms in 5-year-old children
  1. S M Willers1,2,
  2. G Devereux3,
  3. L C A Craig3,
  4. G McNeill3,4,
  5. A H Wijga2,
  6. W Abou El-Magd3,
  7. S W Turner4,
  8. P J Helms4,
  9. A Seaton3
  1. 1Institute for Risk Assessment Sciences (IRAS), Division of Environmental Epidemiology, Utrecht University, Utrecht, The Netherlands
  2. 2Centre of Prevention and Health Services Research, The National Institute of Public Health and the Environment (RIVM), Bilthoven, The Netherlands
  3. 3Department of Environmental and Occupational Medicine, University of Aberdeen, Aberdeen, UK
  4. 4Department of Child Health, University of Aberdeen, Aberdeen, UK
  1. Correspondence to:
    S M Willers
    MSc, Institute for Risk Assessment Sciences, Division of Environmental Epidemiology, Utrecht University, P O Box 80178, 3508 TD Utrecht, The Netherlands; S.Willers{at}iras.uu.nl

Footnotes

  • Published Online First 27 March 2007

  • This study was made possible by support from Asthma UK (grant 02/017).

  • Competing interests: None.

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Footnotes

  • Published Online First 27 March 2007

  • This study was made possible by support from Asthma UK (grant 02/017).

  • Competing interests: None.

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