BAL (Neu %) | EBB (Neu/mm2) | TBB (Neu/mm2) | ||
LTR with BAL bacteria (n = 11) | ||||
BOS (n = 5) | 59 (29)3-150 | 697 (114)** 3-151 | 963 (203) | |
(n = 5) | (n = 4) | (n = 3) | ||
No BOS (n = 6) | 3.4 (1)3-150 | 437 (100) | 1102 (621) | |
(n = 6) | (n = 4) | (n = 3) | ||
LTR without BAL bacteria (n = 18) | ||||
BOS (n = 5) | 28 (13)3-150 | 367 (99)3-151 | 1661 (1401) | |
(n = 5) | (n = 3) | (n = 2) | ||
No BOS (n = 13) | 5 (3)3-150 | 452 (229) | 1341 (524) | |
(n = 13) | (n = 8) | (n =8) |