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Original article
Fruit and vegetable consumption and risk of COPD: a prospective cohort study of men

Authors

  1. Correspondence to Dr Joanna Kaluza, Department of Human Nutrition, Warsaw University of Life Sciences—SGGW, 159C Nowoursynowska Str., Warsaw 02-776, Poland; joanna_kaluza{at}sggw.pl
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Citation

Kaluza J, Larsson SC, Orsini N, et al
Fruit and vegetable consumption and risk of COPD: a prospective cohort study of men

Publication history

  • Received September 17, 2015
  • Revised November 7, 2016
  • Accepted November 8, 2016
  • First published February 22, 2017.

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